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[Master in Biotechnology for Sustainability] Alice Gaspar Martins
The role of SUMO conjugating enzymes on the regulation of SLR1, a major growth regulator
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[Master in Biotechnology for Sustainability] João Filipe Soares Sério
Desinfection potential of new photocatalytic surfaces activated by sunlight
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[Master in Biotechnology for Sustainability] Inês Rebelo Romão
Seedborne microbiota from tolerant rice genotype: a new approach to enhance salt-tolerance in sensitive varieties
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[Master in Biotechnology for Sustainability] Gonçalo Paulo de Almeida
Genetic bases of almond quality
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[Master in Biotechnology for Sustainability] Ana Sofia Rodrigues dos Santos
Deciphering putative biostimulant effects of a seaweed extract, Gracilaria gracilis, in tomato plants
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[Master in Biotechnology for Sustainability] Francisco Maria Beja da Costa de Azevedo Mendes
Genome-wide association study for nutritional quality in a Portuguese collection of common bean
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[Master in Biotechnology for Sustainability] Rita Sofia Cebola Rebelo Manuel
Influence of Ferredoxin, Iron-Sulfur Carrier and Cobalamin Importer Overexpression on the Production of High-value Products by Escherichia coli
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[Master in Biotechnology for Sustainability] Olena Dorosh
Portuguese vine-canes extracts as a source of bioactive compounds for incorporation in cosmetic products
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[Master in Biotechnology for Sustainability] Diogo André da Eugénia Lucas
Histochemical and molecular perspectives on the impact of drought on cork development and suberization in Quercus suber
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Master Thesis
[Master in Biotechnology for Sustainability] Maria Miguel Serra Pires
Towards optimal production of secondary metabolites through association of Boraginaceae plants with arbuscular mycorrhizal fungi
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